Do you dream of growing your own?
The urge to grow your own food is deep and primal, but can be hard to express. Gardeners share what drives their passion for food growing.
Value-adding and making something from nothing
Everything you grow in your garden can be value-added, re-used, or re-purposed so the idea of ‘waste’ becomes a thing of the past.
How to prevent brown rot in your fruit
Brown rot can quickly ruin the fruit on your fruit trees. Learn how to prevent it, and what to do if you have it.
Which apricots make the most delicious jam?
Apricot jam can be tricky to make, but worth your time once you get the basics right, because the results are delicious (and profitable!).
Cherry pie and other cherry delights
Cherry pie is a very delicious way of using spare cherries, and a wonderful festive food to include on your Christmas table.
Did you get the thinning right?
Assess how good your thinning efforts in spring were by checking the fruit quality and the health of your trees.
