The fruit is large and has green skin with a blush. The flesh is tender, the flavour is quite tart and a bit sweet, and perfumed.
Common Uses
Cooking apple
Origin
A true heritage apple, from England in 1810.
Pollination
It's in pollination group 3, so likely to be pollinised by others in the same group, e.g. Akane, Bonza, Cox's Orange Pippin, Crofton, Red Delicious, Fuji, Gala, Golden Delicious, Granny Smith, Jonathan, Kingston Black, Lady Williams, Pink Lady, Spartan, S
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