The wind has a bit of a bad reputation when it comes to fruit trees. It’s often blamed for fruit ending up on the ground.
But in fact, in many cases it’s only the ripe or over-ripe fruit that ends up on the ground. Fruit that wasn’t very healthy and was destined to fall off anyway is also more vulnerable to windy conditions.
Now it’s quite annoying if the fruit you were about to pick in a couple of days hits the deck. It often splits when it falls, or gets speared on a piece of grass or a stick.
Even if it survives intact, it can become rapidly full of ants and other critters.
How to protect ripe fruit from the wind
It’s a very good idea to monitor your trees really often when it’s getting close to the time you expect to pick the fruit.
Lots of varieties need picking multiple times. To give you a guide, we pick some varieties four times over a few weeks. We just pick the ripest fruit each time.
So it’s worth casting your eye over your tree every day or two and picking just those bits of fruit that are ripe. That way you’ve got a good chance of getting them before the wind does.
Advantages of the wind for your fruit trees
Wind does have some advantages though. This is particularly true in rainy weather when it helps your trees dry quickly.
The dreaded Brown Rot fungal disease will only take hold in your trees if it experiences the right conditions. This includes the length of time the trees are wet, at the right temperature.
If the wind helps your trees dry faster it will reduce the window for infection. In that situation, it’s definitely on your side.
If you’re planning to plant fruit trees, or are making changes to your garden, take the wind into account. Try to choose (or create) a microclimate that will allow good air movement around and through your trees.
Make sure your fruit trees are pruned in an open shape. This allows the wind to easily get in the middle and dry them quickly after rain.
Make sure any windbreak you plant won’t create a completely still environment for your trees.
Choosing the right time to pick your fruit can be tricky. One of the mistakes new growers often make is picking fruit too green or too ripe.
If it’s too green it doesn’t taste very good, and won’t ripen off the tree. If it’s too ripe it’s much more likely to end up hitting the deck. Over-ripe fruit can also lose flavour and texture, and it doesn’t store nearly as well.
However, it’s not that hard once you know what to look for. Luckily each type of fruit has a bunch (pun intended) of different indicators to guide you, which you can learn about in detail in the short course “Picking fruit the right way“.
Good record keeping is also essential. Keeping track of the dates that you picked each variety helps you pick at the right time each year. Managed properly, the wind can actually be your friend instead of your enemy!