Apricot trees are loved by many people. But what are the pros and cons, and how do you choose one variety over another?
Picking fruit at the right stage of tree-ripeness is the key to eating fruit that tastes as good as your childhood memories.
Summer is the best time to bottle apricots for eating in winter, and a great time to eat summer fruit fresh and in desserts.
Find out how to assess how good your thinning efforts in spring were, by checking the fruit quality and the trees.